Have you ever made hot chocolate before? Not hot cocoa, but real hot chocolate, made with nothing but chocolate chunks, hot milk and just a little bit of sugar? If you haven’t yet, you need to. It will probably change your life (or at least your expectations of hot chocolate).
This week I was feeling a little under the weather, so I decided to make a big pot of my favourite Flu Fighter Chicken Noodle Soup! I discovered the recipe for this soup a couple of years ago, and it has since become a staple of mine to help me make it through the cold and flu season.
This past week we had the pleasure of celebrating the birthday of one of our favourite humans! No birthday celebration is complete without a cake, so I baked this chocolate Baileys cake and frosted it with a baileys infused buttercream.
I think split pea and ham soup might just be my favourite soup. It’s not a particularly pretty soup, but it’s packed with flavour and doesn’t require a bunch of fancy or complicated ingredients.
