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Category: Baking

Posted on December 14, 2018August 7, 2021

Chocolate Crinkles

cookies cooling on a cooling rack

Chocolate crinkles, also known as crackles, have been a staple in my Christmas baking for a long time. I love the way the dark chocolate of the cookie contrasts against the dusting of white icing sugar.

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Posted on December 13, 2018August 7, 2021

Ginger Sparkles

a pile of ginger sparkle cookies

I believe the original name of this recipe refers to these cookies as “big soft ginger cookies”, but I prefer to call them ginger sparkles. Their thin, sugary coating makes them glitter in the light, making them not only beautiful, but delicious!

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Posted on December 9, 2018August 7, 2021

A lesson in baking preparation

table full of ingredients for Christmas baking

The holidays are upon us, and if you know me at all, you’ll realize what that means. It has nothing to do with being festive or merry, or taking time to enjoy the simple pleasures of the season. It means it’s time to bake an obscene amount of cookies. Seriously. A ridiculous amount. In a single weekend.

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Posted on December 2, 2018August 7, 2021

Holiday Rice Krispie Treats

rice krispies cut into squares on a plate

These holiday rice krispie treats are simple, fast, and loaded with childhood nostalgia. They were one of my favourite treats growing up, and even though I’ve made them dozens of times, I still have to look up a recipe to remember what ratio of marshmallows to Rice Krispies to use.

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Posted on November 18, 2018August 7, 2021

Oatmeal Chocolate Chip Cookies

fresh baked chocolate chip oatmeal cookies

I. Love. Cookies. If I could only choose one baked good to eat for the rest of my life it would be cookies (specifically chocolate chip), and these oatmeal chocolate chip cookies are pretty high up on my list of cookies that I love.

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Posted on November 4, 2018August 7, 2021

Rosemary Focaccia

slice of focaccia fresh from the oven

How often do you find yourself sitting around thinking: “Wow…I could really use some focaccia bread right now.”? If your answer is never, I don’t think we can be friends. I LOVE a good focaccia bread, and this rosemary focaccia is particularly delightful.

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Posted on October 28, 2018August 7, 2021

Chocolate Oatmeal Spider Cake

spider cake

You probably never thought you’d hear the words chocolate, oatmeal, spider and cake together in a sentence, but now you have, and trust me, it’s an excellent combination!

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Posted on October 21, 2018August 7, 2021

Meringue Bones

pile of meringue bones

These meringue bones are a delectable treat for all your favourite ghouls and goblins! If you’ve never made meringues before, this is a great way to start, since these bones look even better with some imperfections.

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Posted on October 14, 2018August 7, 2021

Pumpkin Snickerdoodles

fresh baked cookies on a plate

On Friday we had a pumpkin themed potluck in my office. A number of people asked me what I was making, to which I replied “pumpkin snickerdoodles”. I was surprised at the number of blank stares I received. Apparently a lot of people don’t know what snickerdoodles are! If you are one of those people, don’t worry. This post will explain everything you need to know.

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Posted on September 30, 2018August 7, 2021

Dad’s Pumpkin Pie

fresh baked pumpkin pies

There is no other pie quite like this pumpkin pie. It’s a bold statement, but it’s the truth. Sure there are lots of other recipes out there, with a little more of this and a little less of that, but what makes this pie so extremely and uniquely special, is that it’s my dad’s pumpkin pie.

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Sharing my love of food, crafts and creative projects. Follow along as I eat cake, make mess, and maybe bust out a power tool or two.

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